Description
Indulge in the delightful simplicity of Super Easy Peach Cobbler, a dessert that combines juicy peaches with a buttery, golden crust. This recipe is perfect for any occasion—whether it’s a family gathering, summer barbecue, or a cozy night at home. With just a handful of pantry staples and minimal prep time, you can create a mouthwatering treat that will impress everyone at the table. Serve it warm with a scoop of vanilla ice cream or enjoy it cold as a refreshing snack. No matter how you choose to savor it, this cobbler is sure to become your new favorite dessert.
Ingredients
Scale
- 1/2 cup butter (melted)
- 1 cup flour
- 1 cup sugar
- 1 cup milk
- 1 teaspoon baking powder
- One 15 oz. can of sliced peaches (drained)
Instructions
- Preheat your oven to 350°F (175°C).
- Pour melted butter into an 8×8 baking dish.
- In a mixing bowl, combine flour, sugar, baking powder, and milk until just blended. Pour the batter over the melted butter without stirring.
- Place drained peaches on top of the batter.
- Bake for about 30 minutes or until golden brown.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice (100g)
- Calories: 230
- Sugar: 16g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg