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Summer Charcuterie Board

Summer Charcuterie Board


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  • Author: Cara
  • Total Time: 25 minutes
  • Yield: Serves 8

Description

Elevate your summer gatherings with a stunning Summer Charcuterie Board, brimming with colors and tastes that reflect the season’s bounty. This no-cook centerpiece combines juicy fruits, savory meats, and creamy cheeses, inviting guests to graze and mingle at their leisure. Perfect for picnics, barbecues, or casual get-togethers, this board is not only visually captivating but also a delight for the palate. Customize it to suit your preferences and impress everyone with its delightful variety.


Ingredients

  • Seasonal fruits: peaches, watermelon, blackberries, cherries, cherry or heirloom tomatoes, cucumber
  • Cheeses: Brie, Parmesan, Gouda, Mozzarella
  • Meats: Salami, Prosciutto, cured sausages
  • Nuts & spreads: Chili lime walnuts, mixed nuts (almonds, pecans), fig jam, honey
  • Bread items: breadsticks, crostini, crackers
  • Garnish: edible floral blooms

Instructions

  1. Start by placing cheeses on a large board. Use small bowls to hold dips like honey and fig jam.
  2. Distribute seasonal fruits and vegetables around the cheeses for color contrast.
  3. Add nuts and cured meats in sections for variety and texture.
  4. Fill gaps with breadsticks, crostini, or crackers for an inviting look.
  5. Garnish with edible flowers before serving immediately.
  • Prep Time: 25 minutes
  • Cook Time: 0 minutes
  • Category: Appetizer
  • Method: No-Cook
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 350
  • Sugar: 15g
  • Sodium: 600mg
  • Fat: 24g
  • Saturated Fat: 10g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 5g
  • Protein: 12g
  • Cholesterol: 40mg