Description
Smash Burger Tacos are an exciting culinary fusion that brings together the juicy flavors of smash burgers and the convenience of tacos. Perfect for weeknight dinners, gatherings, or a fun twist on traditional meals, these tasty tacos feature tender ground beef patties, melted American cheese, and a creamy homemade sauce all wrapped in warm flour tortillas. With a quick preparation time of just 20 minutes and endless customization options for toppings, this dish is guaranteed to impress your family and friends.
Ingredients
Scale
- 4 flour tortillas (6 inches)
- 1 pound lean ground beef
- Salt and pepper (to taste)
- 1 tablespoon neutral oil
- 4 slices American cheese
- 1 small onion (diced)
- Dill pickle chips
- Shredded iceberg lettuce
- 1 cup mayonnaise
- 4 tablespoons pickle relish
- 2 tablespoons Dijon mustard
- 1 teaspoon sugar
- 1/2 tablespoon white vinegar
- 1 1/4 teaspoons paprika
- 1 teaspoon onion powder
- 1 teaspoon garlic powder
Instructions
- Portion ground beef into four equal sections.
- Spread each portion evenly on a tortilla and season with salt and pepper.
- Heat skillet over medium-high heat with oil.
- Place the tortilla meat-side down in the skillet; press lightly to form a patty.
- Cook until golden brown (about 2-3 minutes), then flip and add cheese on top.
- Cook until cheese melts and tortillas are crisp.
- Remove from heat and repeat with remaining ingredients.
- Assemble by adding sauce, lettuce, onions, and pickles.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Main
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 taco
- Calories: 390
- Sugar: 3g
- Sodium: 780mg
- Fat: 24g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 2g
- Protein: 16g
- Cholesterol: 70mg