Description
Discover the ultimate comfort food with our Slow Cooker Chicken Burrito Bowl. This delightful dish combines tender, flavor-infused chicken with hearty beans and vibrant toppings, making it perfect for busy weeknights or meal prep. With minimal effort required, simply add your ingredients to the slow cooker and let it work its magic while you attend to other tasks. Customizable for any taste, this burrito bowl is a hit at family dinners or gatherings, ensuring a satisfying meal that everyone will love. Enjoy the wholesome goodness packed in every bite!
Ingredients
Scale
- 2–2.5 lbs skinless boneless chicken breast
- 16 oz chunky salsa
- 1/3 cup BRIANNAS Cilantro Lime Dressing
- 1/2 cup chicken broth
- 4 cups cooked rice
- 2 cups frozen sweet corn
- 1 (16 oz) can low-sodium black beans
Instructions
- Add chicken, salsa, dressing, chicken broth, chili powder, cumin, and smoked paprika to the slow cooker. Cook on high for 4 hours until tender.
- Shred the chicken in the slow cooker using two forks and let it absorb flavors for an additional 10 minutes.
- While the chicken cooks, prepare rice, heat corn, rinse black beans, chop cilantro, dice avocados, and cut lime into wedges.
- Serve by placing rice in bowls and topping with shredded chicken, corn, beans, and avocado.
- Garnish with cilantro and lime wedges before serving.
- Prep Time: 15 minutes
- Cook Time: 4 hours
- Category: Main
- Method: Slow Cooking
- Cuisine: Mexican
Nutrition
- Serving Size: 1 bowl (approx. 400g)
- Calories: 450
- Sugar: 3g
- Sodium: 620mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 54g
- Fiber: 9g
- Protein: 38g
- Cholesterol: 95mg