Description
Ranch Cucumber Chips are an irresistible crunchy snack that brings a refreshing twist to your snack time. With just two simple ingredients—English cucumber and ranch seasoning—these chips are quick and easy to prepare, making them perfect for parties, picnics, or casual snacking at home. The crisp texture of the cucumber combined with the bold ranch flavor creates a delightful treat that both kids and adults will love. Serve them chilled for an extra refreshing bite, or pair them with dips like guacamole or hummus for added zest. This versatile snack is not only delicious but also a healthier alternative to traditional chips, offering a light and satisfying crunch without the guilt.
Ingredients
- 1 English cucumber
- 1 tablespoon ranch seasoning (or 1.5 tablespoons for larger cucumbers)
Instructions
- Peel the English cucumber and cut it into thin slices on a cutting board.
- Place the sliced cucumbers in a Ziploc bag and add ranch seasoning.
- Seal the bag tightly and shake gently until all slices are evenly coated.
- Transfer the seasoned chips to a bowl and serve immediately or chill briefly for extra refreshment.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Snack
- Method: No cooking required
- Cuisine: American
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 35
- Sugar: 2g
- Sodium: 280mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg