Description

Elevate your next gathering with these delightful Mozzarella, Prosciutto, and Pickled Peach Appetizer Skewers. This unique appetizer combines creamy mozzarella pearls, savory prosciutto, and sweet-tangy pickled peaches for a burst of flavor in every bite. Perfect for cocktail parties, holiday celebrations, or casual get-togethers, these skewers not only look stunning but also deliver a refreshing taste experience. With minimal prep time and easy assembly, you can impress your guests without spending hours in the kitchen. Serve them as a standout starter or part of a larger charcuterie board for an unforgettable dining experience.

Ingredients

Scale

6 small ripe peaches
8 oz mozzarella pearls
4 oz prosciutto
Fresh basil leaves
1 cup white balsamic vinegar
1/2 cup white vinegar
1 cup water
2 teaspoons kosher salt
2 tablespoons honey
3 tablespoons pickling liquid
1/4 cup olive oil
2 cloves garlic, minced
herbs from pickling liquid, minced
salt and pepper to taste

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Instructions

Prepare the pickling liquid: Combine white balsamic vinegar, water, kosher salt, and honey in a saucepan; heat until dissolved. Cool and pour over quartered peaches. Let sit for 30 minutes.
Assemble skewers: Wrap each peach slice with prosciutto. Thread wrapped peaches onto skewers with basil leaves and mozzarella pearls.
Make dressing: Whisk together reserved pickling liquid, olive oil, garlic, herbs, salt, and pepper.
Serve: Drizzle skewers with dressing just before serving.

Prep Time: 30 minutes
Cook Time: N/A
Category: Appetizer
Method: No cooking required
Cuisine: Italian

Nutrition

Serving Size: 1 skewer
Calories: 130
Sugar: 6g
Sodium: 480mg
Fat: 9g
Saturated Fat: 3g
Unsaturated Fat: 5g
Trans Fat: 0g
Carbohydrates: 7g
Fiber: 1g
Protein: 6g
Cholesterol: 15mg