Description
Grilled Cheese Roll-Ups are a delicious and fun twist on the classic grilled cheese sandwich. With a crispy, buttery exterior and gooey melted cheese inside, these roll-ups are perfect for snacks, quick meals, or party appetizers. In just 18 minutes, you can whip up this kid-friendly treat that offers endless customization options—add your favorite cheeses or even meats like ham. Whether served at gatherings or as an after-school snack, these bite-sized delights are sure to become a hit in your household!
Ingredients
Scale
- 6 slices of soft bread (white or whole wheat)
- 1 cup thinly shredded cheese (any variety)
- 2 tbsp butter
- Optional: 6 slices of ham
Instructions
- Trim the crusts from the bread slices to make rolling easier.
- Use a rolling pin to flatten each slice of bread evenly.
- Spread shredded cheese on each slice and add ham if desired.
- Roll each slice tightly from one end to the other and secure with toothpicks if needed.
- Heat butter in a skillet over medium-low heat and cook the roll-ups for 5–8 minutes, turning until golden brown.
- Let cool slightly before serving.
- Prep Time: 10 minutes
- Cook Time: 8 minutes
- Category: Snack/Appetizer
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 roll-up (30g)
- Calories: 150
- Sugar: 0g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 20mg