Description
Elevate your lunch game with the Easy Turkey Club Sandwich, a satisfying and delicious meal that’s perfect for busy days or relaxed picnics. This sandwich features layers of tender oven-roasted turkey breast, crispy bacon, and a flavorful sun-dried tomato aioli that adds a unique twist to a classic favorite. Whether you’re enjoying it as a hearty sandwich or a convenient wrap, this recipe is customizable to suit your taste. In just 10 minutes, you can whip up this delightful treat that’s sure to please everyone at the table.
Ingredients
Scale
- ½ cup mayonnaise
- 2 ounces sun-dried tomatoes
- 2 cloves garlic
- 4 slices sourdough bread (or tortilla)
- 6 slices turkey deli meat
- 6 slices cooked bacon
- 1 avocado
- 4 leaves romaine lettuce
Instructions
- In a blender, combine the sun-dried tomatoes, garlic, and half the mayonnaise; blend until smooth.
- Spread the sun-dried tomato aioli on each slice of bread or tortilla.
- Layer three slices of turkey and three strips of bacon on one slice of bread.
- Add avocado, extra sun-dried tomatoes, and romaine lettuce.
- Top with another slice of bread and cut in half for sandwiches; roll up if using a tortilla.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Lunch
- Method: No cooking required
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich
- Calories: 540
- Sugar: 4g
- Sodium: 930mg
- Fat: 32g
- Saturated Fat: 7g
- Unsaturated Fat: 23g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 3g
- Protein: 26g
- Cholesterol: 70mg