Description

Crock Pot Cheesy Chicken Spaghetti is a comforting and creamy twist on traditional spaghetti that’s perfect for busy weeknights or family gatherings. This one-pot dish combines tender chicken, rich cheeses, and flavorful ingredients, creating a hearty meal that both kids and adults will adore. With its effortless preparation in the slow cooker, you can set it up in minutes and return to a delicious dinner ready to serve. Customize it by adding your favorite vegetables or swapping proteins to suit your taste. Enjoy this family-friendly recipe with ease and make it a staple in your weekly rotation.

Ingredients

Scale

3 Chicken Breasts
1 can Diced Tomatoes with Green Chiles (10 oz)
1 can Cream of Chicken Soup
1 can Cream of Mushroom Soup
½ Onion (Diced)
2 tsp Minced Garlic
2 tsp Italian Seasoning
4 oz Cream Cheese (Diced)
2 cups Shredded Cheddar Cheese
1 pkg Spaghetti (16 oz)

Cook Mode Prevent your screen from going dark

Instructions

Add the chicken breasts, diced tomatoes, cream soups, diced onion, minced garlic, and Italian seasoning to the slow cooker.
Cover and cook on high for 3-4 hours or low for 6-8 hours until the chicken is cooked through.
Remove the chicken, shred it with forks, and return it to the slow cooker.
Stir in cream cheese and cheddar cheese until melted and well combined.
Cook spaghetti according to package directions until al dente.
Mix the cooked spaghetti into the crock pot mixture until evenly coated.
Serve hot and enjoy!

Prep Time: 15 minutes
Cook Time: 3 hours (high) or 6 hours (low)
Category: Main
Method: Slow Cooking
Cuisine: American

Nutrition

Serving Size: 1 cup (240g)
Calories: 440
Sugar: 3g
Sodium: 820mg
Fat: 22g
Saturated Fat: 10g
Unsaturated Fat: 10g
Trans Fat: 0g
Carbohydrates: 38g
Fiber: 2g
Protein: 25g
Cholesterol: 95mg