Description

Blueberry Peach Feta Salad is a vibrant and refreshing dish that captures the essence of summer. This colorful salad combines sweet blueberries and juicy peaches with crisp cucumbers and creamy feta cheese, all tossed in a light lemon basil vinaigrette. Perfect for picnics, barbecues, or casual gatherings, it’s not only a feast for the eyes but also a delightful burst of flavor in every bite. This salad is quick to prepare, making it an ideal choice for busy days or last-minute get-togethers. With its healthy ingredients and beautiful presentation, this Blueberry Peach Feta Salad will surely impress your guests and become a favorite at any occasion.

Ingredients

Scale

1 pt fresh blueberries
2 peaches, diced
2 Persian cucumbers, sliced
½ cup crumbled feta
1 tbsp finely chopped basil
3 tbsp fresh lemon juice
1 tbsp dijon mustard
1 tbsp honey
1 tbsp olive oil
Kosher salt and fresh ground black pepper to taste

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Instructions

In a large bowl, combine blueberries, diced peaches, sliced cucumbers, and chopped basil. Toss gently.
In a small bowl, whisk together dijon mustard, honey, lemon juice, salt, and pepper. Slowly whisk in olive oil until combined.
Pour the dressing over the salad mixture and toss gently to coat evenly.
Sprinkle crumbled feta on top and lightly toss again.
Serve immediately for optimal freshness.

Prep Time: 10 minutes
Cook Time: 0 minutes
Category: Salads
Method: Mixing
Cuisine: American

Nutrition

Serving Size: 1 serving
Calories: 210
Sugar: 12g
Sodium: 350mg
Fat: 10g
Saturated Fat: 3g
Unsaturated Fat: 7g
Trans Fat: 0g
Carbohydrates: 25g
Fiber: 3g
Protein: 5g
Cholesterol: 15mg