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Aioli Recipe

Aioli Recipe


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  • Author: Cara
  • Total Time: 5 minutes
  • Yield: Approximately 8 servings 1x

Description

Elevate your meals with this delightful aioli recipe, a creamy and garlicky condiment that’s quick to prepare. In just 5 minutes, you can whip up this versatile sauce that’s perfect for dipping, spreading, or drizzling over grilled dishes. With a simple blend of mayonnaise, fresh garlic, lemon juice, and a hint of parsley, this aioli brings robust flavor to any gathering or casual meal. Whether enjoyed alongside crispy fries, smeared on sandwiches or paired with seafood, it’s certain to become a favorite in your kitchen. Plus, it’s easily customizable so you can tailor it to your taste preferences!


Ingredients

Scale
  • 1 cup mayonnaise
  • 3 tablespoons lemon juice
  • ½ teaspoon pepper
  • 3 tablespoons minced garlic
  • 1 teaspoon fresh parsley
  • 3 tablespoons ketchup

Instructions

  1. In a medium bowl, combine the mayonnaise, lemon juice, pepper, minced garlic, parsley, and ketchup.
  2. Stir until all ingredients are well blended and the mixture is smooth.
  3. Serve immediately as a dip or spread for sandwiches.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Condiment
  • Method: Mixing
  • Cuisine: Mediterranean

Nutrition

  • Serving Size: 2 tablespoons (30g)
  • Calories: 80
  • Sugar: 1g
  • Sodium: 150mg
  • Fat: 9g
  • Saturated Fat: 1g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 2g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 5mg